Eggwhites Puts Together a Very Sexy Adam & Eve Party.
January 27th, 2012|
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Eggwhites Produces Lavish Events for Art Basel’s 10th Anniversary
December 2nd, 2011
Eggwhites has been all over town for great events for Art Basel’s 10th anniversary. Earlier in the week we catered the Collector’s Preview at the Design Miami tent, where we are also operating the Café through Sunday December 4th and at the Fendi VIP lounge. Yesterday morning we had guests visit us at the Design Miami tent bright and early for the Collector’s Breakfast. Later at night we served some delicious sweets to compliment Pharrell’s liquor Qream at his party for Art Basel while simultaneously producing the Montblanc de la Culture dinner honoring Craig Robins.
With the weekend just beginning we have some great events lined up. Today we will be on a private mega yacht for Christie’s Auction House and at night at the fabulous Moore Building for the Designer of the Year party for 500 special guests. For the rest of the weekend we have some very lavish events at spectacular venues in the Design District, South Beach, Fisher Island and Downtown Miami.
We hope to see you at the Design Miami Café or another Eggstraordinary event soon!
Eggwhites Produces Wine Enthusiast’s Toast of the Town Miami
September 13th, 2011
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Eggwhites Special Event Catering Eggwhites Teams Up with Giraffas to Debut the Chain’s 1st US Location
August 2nd, 2011
There’s no better company to produce a fabulous Grand Opening Party than Eggwhites Special Event Catering! Giraffas, an established casual restaurant concept that has been in business in Brazil for over 30 years with over 350 restaurants just opened their first US location. Eggwhites was brought on to produce this spectacular party with an array of great signature cocktails, such as Passion Fruit and Strawberry Caipirinhas and our famous signature drink the Triple Egg Pisco (Recipe featured below). Eggwhites’ stellar staff served a variety of delectable Brazilian specialties to guests which will be featured on the menu at Giraffas. Guests enjoyed the traditional dishes served such as the Quinoa with Mixed Greens and Baby Shrimp and Picanha with Farofa (Top Sirloin with a Semolina Grain). Eggwhites Catering is thrilled to have been a part of Giraffas’ highly anticipated expansion to the Miami area.
Triple Egg Pisco
The Triple Egg Pisco, which was a guest favorite at the Giraffas Grand Opening, is one of Eggwhites’ most popular signature cocktails. It is a variation on the traditional Peruvian cocktail, the Pisco Sour, with the Eggwhites special flair in the addition of the 3 mini quail egg garnish.
305-892-2066
The Eggwhites Catering Event Team
Eggwhites Special Event Catering Launches Homemade Organic Sorbet Line
May 26th, 2011
With summer nearly here, what could be better to cool down with at your fabulous corporate or social event than handcrafted, artisanal sorbets!
We are now featuring an incredible selection of delicious and organic sorbets that are created and produced at our commissary.
The real sorbet menu changes seasonally to ensure that the local, organic fruit ingredients are at their peak flavor.
Depending on the style of your event, we can tailor the menu from kid-friendly flavors like Banana Caramel to funky flavors like Orange Espresso with hints of Cinnamon and Cayenne Pepper. Want to make it a real party? Kick it up a notch with liquor infused flavors such as Blackberry-flecked Kir Royal, Mango Mojito, Pear Sake and Lychee-tini. Or work with our sorbet artisans to custom design your flavor!
You’ll feel like a kid again when attendants scoop your new favorite flavors out of a retro push cart with icy cold plates to ensure quality.
You may also feature the sorbets as a dessert, sorbet station, intermezzo and more at your Eggwhites event!
Contact Eggwhites Special Event Catering at
(305) 892-2066 to book your next fabulous summer sorbet soiree.
Our calendar is filling up quickly, so book your date now!
This Month’s Flavors Include:
Coconut Chocolate
Organic Coconut Milk and Water, Dagoba Organic Cocoa, Organic Vanilla Extract and a dash of Gray Celtic Sea Salt
Watermelon
Sugarbaby Watermelons from Lady Moon Farms with Organic Ginger, Organic Lime with a splash of Tito’s Vodka of Austin, TX
Peach Iced Tea
Organic Yellow Peaches from Bonnie Blue Ranch and Grove and Organic Guayaki Yerba Mate Tea
Grapefruit Mint
Ruby Choice Grapefruits from Pressley Groves Farm, Organic Mint, with a splash of Barbadian Silver Rum.
Orange Espresso
Organic Florida Oranges, Organic Fair Trade Espresso, Ceylon Cinnamon and a hint of Cayenne Pepper.
Eggwhites Special Event Catering Produces a Quinceañera featured in A&E’s “The Glades” at the Spanish Monastery
May 13th, 2011On Friday, May 6th, 2011, Eggwhites Catering had the privilege to produce a fabulous Quinceañera for an episode of A&E’s #1 Show “The Glades” at the beautiful Ancient Spanish Monastery in North Miami Beach.
We designed a gorgeous Quince which was very traditional, but also trendy and cutting edge.
The cuisine featured was a combination of passed hors d’oeuvres and fun stations such as: Serrano Ham and Queso Croquetas; Seared Tuna Carpaccio on Yucca Chips; a Tostones Martini station with Carnitas, Queso Blanco and Key Lime Crema; a Ceviche Shot station including Shrimp Ceviche with Fresh Lime, Tuna Ceviche with Haberneros and Sea Scallop Ceviche with Pink Vinegar.
Tostones Martini Station
Authentic Paella Station
We also featured a Fresh Seafood Paella station.
Filming at the Ancient Spanish Monastery
The shoot went flawlessly and we were very proud to have participated in this exciting production!
Contact us to produce your next film-worthy event!
Eggwhites Special Event Catering Produces the Grand Debut of Juicy Couture to Lincoln Road
May 13th, 2011Nothing compliments great fashion better than fabulous food and cocktails, and no one knows that better than Eggwhites! We were thrilled to be a party of the Grand Opening Party at the brand new Juicy Couture store at 1111 Lincoln Road in South Beach. The party was filled with fabulous guests to include celebrity appearances from Jonathan Cheban of the Kim Kardashian produced E! Entertainment show The Spin Crowd and Camilla Belle of movies such as The Lost World: Jurassic Park and When a Stranger Calls.
To compliment the style of Juicy Couture, Eggwhites Special Event Catering created a custom California- inspired menu to include hors d’oeuvres such as: Turkey Burger Sliders with Avocado Mayo and Caramelized Shallots, Tuna Tartar Mini Cones with Green Habanera Foam, Chicken Breast Skewers with Grilled Artichoke and Red Onion, Chilled Strawberry Champagne Soup Shots, and Mini Pink Juicy Sorbet Cones. Also served to guests that evening was the “Juicy-tini”, a specialty cocktail created by Eggwhites and made with Fresh Strawberries, Mint, Vodka, and Champagne.
The night was incredible with a great turnout with Eggwhites providing fabulous food and drinks for the guests to enjoy!
Juicy Couture at 1111 Lincoln Road
” Eggwhites Special Event Catering Provides the EGGstraordinary touch to the Design Miami 'Designer of the Year' Party”
March 16th, 2011 Eggwhites Special Event Catering was privileged to provide special event catering services for the Design Miami “Designer of the Year” party at the Moore Building in Miami for over 500 special guests.
The menu, which was as fashionable as the party itself, was produced with primarily locally grown and organic ingredients, and consisted of some of the following: Arugula Salad with Roasted Beets, Toasted Walnuts & Gorgonzola; Green Goddess Gazpacho with Chervil Crème Fraiche; Mahi-Mahi with Sweet Boniato Mash, Chicken Breast with Truffled Grilled Polenta & Rosemary Demi Glace; and Red Quinoa with Pancetta, Pine Nuts & Sun-dried Mango.
Eggwhites Special Event Catering participates in its 10th year of the Food Network South Beach Wine and Food Festival
March 2nd, 2011On Saturday, February 26th, 2011- Eggwhites Special Event Catering was privileged to be a part of the Food Network South Beach Wine and Food Festival. To celebrate both our 10th year participating and the 10th year Anniversary of the Festival itself, Chef Gary Lampner created our new chic and innovative hors’ d’oeuvre — the “Egg Cone”.
The “Egg Cone” is composed of a savory cone topped with a Quail Egg and Wasabi Tobiko Caviar infused Creme Fraiche. The “Egg Cone” was both stunning in appearance and flavor, and was certainly a favorite at the Festival.
The Food Network South Beach Wine and Food Festival is one of the largest and most highly esteemed food festivals in the country. They celebrated this huge milestone along with a long list of celebrity chefs including Bobby Flay, Rachel Ray, Giada DeLaurentis, and Guy Ferri to name a few.
One of our happy brides finds her photo in our brochure!
Chef Gary and Tara Solomon of Tara, Ink at the Festival
Eggwhites Collaborates with BMW!
May 27th, 2010Eggwhites was thrilled to be a part of the launch of the new BMW X series, a fabulous six-day event.
Journalists from all over the world, Russia, Asia, South America, Middle East (just to name a few) were invited to get the full “X” experience. During their stay they were given different routes to take throughout beautiful Miami.
One of their pit stops was at Mack’s Fishing Camp located in the Everglades.
Here journalists enjoyed a relaxing afternoon in the pristine Everglades. Airboat rides, alligator sightings and a delicious BBQ were some of the activities that were offered throughout the day.
Eggwhites created an all American BBQ menu that featured a grill station with made-to-order juicy angus beef cheeseburgers with all the fixin’s, crispy skinned wings, grilled spicy shrimp skewers and veggie brochettes.
Also included in the menu were freshly baked corn bread and biscuits, “mama’s” fresh garden salad with yellow and red tomatoes, classic mac n’ cheese and to finish off on a sweet note, delectable mini key lime pies and novelty ice creams.
